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Thursday, 17 December 2015

CHAPTER 2: IDENTIFYING COMPETITIVE ADVANTAGE


INTRODUCTION

  • What is competitive advantage?
    • A product or service that an organization's customers place a greater value on than similar offerings from a competitor.


THE FIVE FORCES MODEL

  • Introduced by Michael Porter, which is useful tool to aid organization in challenging decision whether to join a new industry or industry segment.



Figure 2.1 Porter's Five Forces Model

    • Buyer Power
      • High - when buyers have many choices of whom to buy.
      • Low - when their choices are few.
      • To reduce buyer power (and create competitive advantage), an organization must make it more attractive to buy from the company not from the competitors.
    • Supplier Power
      • High - when buyers(the owner) have few choices of whom to buy from.
      • Low - when their choices are many.
      • Supply chain:
Figure 2.2 The Supply Chain

    • Threat of Substitute Products and Services
      • High - when there are many alternatives to a product or service.
      • Low - when there are few alternatives from which to choose.
      • The threat: 
        • Customers can use different products. E.g: electronic product (same function but different brands)
        • Switching cost - costs can make customer reluctant to switch to another product or service.
    • Threat of New Entrants
      • High - when it is easy when new competitors to enter a market.
      • Low - when there are significant entry barriers to entry a market.
      • The threat forces top management to monitor the trends, especially in technology. E.g: new bank (online paying bills)
    • Rivalry Among Existence Competitors
      • High - when competition is fierce in a market.
      • Low - when competition is more complacent.
      • Rivalry among existence firms:
        • Changes in management, ownership, or "the rules of the game" can give rise to serious threat to long term survival from existing firms.


THE THREE GENERICS STRATEGIES


  • Cost Leadership
    • Becoming a low-cost producer in the industry allows the company to lower prices to customers.
    • Competitors with higher costs cannot afford to compete with the low-cost leader on price.
  • Differentiation
    • Create competitive advantage by distinguishing their products on one or more features important to their customers.
    • Unique features or benefits may justify price differences and/or stimulate demand.
  • Focused Strategies
    • Target to a niche market.
    • Concentrates on either cost leadership or differentiation.


THE VALUE CHAINS - TARGETING BUSINESS PROCESSES

  • Supply Chain: a chain or series of processes that adds value to product & service for customer.
  • Add value to its products and services that support a profit margin for the firm.




END OF CHAPTER 2











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